Ok, so you’re really missing all those steak dinners and shrimp pastas you were eating eighteen months ago, right? At this point most of us are feeling the pinch, and it can take an enormous toll on the dinner table. When times are this tough, food at the may be one of the only enjoyable things you and your family can still afford.
I have seen more “Eat more for less!” articles than I care to remember, and they all seem to feature some variation of condensed soup, uninspired sandwiches, or cans of vegetables. In other words, completely uninteresting.
These are the recipes I reach for whenever I get the “not spaghetti again” feeling. For my first installment I’ve gone Asian, but they really are easy. They really are cheap. To top it all off, they are definitely not boring. Enjoy!